Video report: Great Salt Lake preservation key for global food security
14 December 2023 146 views | Biodiversity, Resource management
Artemia is a critical food resource for the hatchery production of larval fish and crustaceans, underpinning around 10 million tonnes of aquaculture produce per year. The Great Salt Lake, Utah, provides around 40-45% of world Artemia cyst supplies. A video report by KSL TV5 discusses the conservation and management of the Great Salt Lake and its role in global food security.
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