Although the drying up of the Aral Sea and the salinization of a lot of agricultural lands in different regions in Uzbekistan (UZB) and Kazakhstan (KAZ) have major negative consequences, there is a high potential to develop a new profitable industry and create new job opportunities in this region: the environmental-friendly and sustainable pond farming of brine shrimp Artemia, a wellknown source of food in the farming of fish and crustacean species around the world. This workshop aims to show the outcomes of the implemented Artemia pilot project, present guidelines and recommendations important for such a new business sector, lessons learned and discuss prospects of Artemia production to further develop aquaculture sector in Uzbekistan and Kazakhstan.
The first International Artemia Aquaculture Consortium (IAAC) conference was a free half day event held in Ostend, Belgium on 9 September, as a prelude to Larvi 2024. The conference presentations provided an overview of many of the issues surrounding Artemia, including management of salt lakes habitats that still provide the bulk of global Artemia supplies, Artemia biodiversity, hatching optimisation, and aquaculture of Artemia biomass in tanks and ponds. Video recordings of the presentations are available within.
Presentation by Robins McIntosh, Wisurut Jungprung and Sudharma Choosuk at the First International Artemia Aquaculture Consortium Conference, 9 September 2024, Ostend, Belgium.
Presentation by Khun Banchong Nissagavanich (presented by Simon Wilkinson) at the First International Artemia Aquaculture Consortium Conference, 9 September 2024, Ostend, Belgium.
Video recordings of presentations from the Training project on management of Artemia resources and salt lake habitats are available. The project addressed the hydrological, biological, ecological, wildlife and legislative aspects of Artemia resource management, conservation and farming. Artemia species and strains need to be safeguarded and characterised for use in aquaculture. The ecological heterogeneity and dynamics of their salt lake habitats, influenced by climate change and human intervention, require an integrated and coordinated approach to their management and utilisation. The project was co-organised by FAO, NACA, IAAC and funded by Alliance of National and International Science Organizations, and the Belgian Royal Academy for Overseas Sciences.
